
Pastries
Croissants & viennoiserie
All-butter croissants, pain au chocolat and seasonal Danish, laminated by hand over three days.
Pastries
Seasonal fruit tarts, frangipane and chocolate tarts made with fruit from local growers.
Overview
Our pastry kitchen makes a changing selection of tarts and patisserie each day, built around what's in season: rhubarb in spring, strawberries and apricots in summer, plums and blackberries in autumn. Whole tarts can be ordered for dinner parties.
From £4.50 a slice
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Pastries
All-butter croissants, pain au chocolat and seasonal Danish, laminated by hand over three days.
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Golden Hour Bakehouse
30363 · Tear here