New autumn menu now serving · Sunday roasts are back from 12pmBib Table Guide 20265★ Food hygiene4.8★ on GoogleLocal Plate Award winnerSeasonal & locally sourcedSeasonal plates from a wood-fired kitchen
Journal
Ideas, news and advice.
Practical guides and updates from the Casa Brasa team.
From the blog
The story so far.
Every update from Casa Brasa, in order. Scroll along the line to catch up.
- 12Oct 2026
Behind the pass5 min read
Why we cook almost everything over fire
- 28Sep 2026
Menu4 min read
What's new on our autumn menu
- 9Sep 2026
Producers6 min read
Meet the farmers behind your dinner
- 21Aug 2026
Drinks5 min read
A guide to our wine list, without the snobbery
- 2Aug 2026
Events4 min read
Planning a private dinner: what to expect
- 15Jul 2026
Sustainability5 min read
How we're working towards a zero-waste kitchen
Trusted in Porto
Numbers we're quietly proud of.
A few figures behind Casa Brasa, and the guests who make them possible.
0 yrs
0 mi
0★
0%
Cooking in Porto
Most produce travels less than
Average from 1,200+ reviews
Less food waste since 2024
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