Hannah W.
@hannahw · 1 week ago
The flatbread alone is worth the trip. We've been coming to The Larder Room every month for a year and it's never been anything less than brilliant. Warm, unfussy and the food is outstanding. #TheLarderRoom
NewBook a table
New autumn menu now serving · Sunday roasts are back from 12pmBib Table Guide 20265★ Food hygiene4.8★ on GoogleLocal Plate Award winnerSeasonal & locally sourcedSeasonal plates from a wood-fired kitchen
About The Larder Room
Built around our guests.
The people, principles and story behind The Larder Room.
Attached: 1 photo · Whitby
Admit oneSince 2018No. 8769
Where it started
Every restaurant has an origin story. Here's ours.
- 1
The idea
The Larder Room is a neighbourhood restaurant in Whitby cooking over fire with produce from farms we know by name. Relaxed lunches, long dinners and a short, honest wine list, served by people who love what they do.
- 2
Opening the doors
The Larder Room opens. A 30-cover dining room with a single grill opens on Harbour Row in Whitby.
- 3
Today
Today The Larder Room looks after guests right across Whitby, and we still treat every visit like our very first.
What we stand for
Six values we wear with pride.
Tap a pin to see what it means to us, and how it shows up every time you visit The Larder Room.
Pin 01 of 06
Honesty
Straight answers and fair prices. If something isn't right for you, we'll say so, even when it costs us.
Our progress
Still rising, every single year.
A few milestones from The Larder Room so far. We're nowhere near the top yet.
Next goal
8 yrsCooking in Whitby
40 miMost produce travels less than
4.8★Average from 1,200+ reviews
70%Less food waste since 2024
Meet the team
The people behind The Larder Room.
Choose a name to meet them and read their story.
Sam Whitlock
Chef & co-founder
What people are saying
The The Larder Room feed.
Real words from real guests. Go on, show them some love.
Google
Marcus T.
@marcust · 2 weeks ago
Booked the tasting menu for my partner's birthday. Seven courses, every one a highlight, and the team sang happy birthday without making it awkward. The ribeye course was unreal.
Priya S.
@priyas · 3 weeks ago
So rare to find a restaurant where the vegan main isn't an afterthought. The roast celeriac was the best thing on our table, and my steak-eating friends agreed.
James O'Connor
@jamesoconnor · 1 month ago
The Larder Room is the kind of place every neighbourhood deserves: confident cooking, fair prices and a room that feels like a dinner party. One of the best meals I've had in Whitby this year.
Elena R.
@elenar · 1 month ago
We held our team dinner for 18 in the private room. The sharing menu was generous, the wine suggestions were spot on and the host made everything effortless.
Tom & Grace
@tomgrace · 2 months ago
The Sunday roast is the best in town, full stop. Book ahead though, it sells out early and we've missed the beef twice. Worth getting there for 12.
Notice
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⚠ Notice · Do not ignore
No. 178769The Larder Room
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