Chloé MartinHead Pastry ChefLeadership
Experienced bakers who know Wellington, take the time to listen and get the details right.

Founder & Head Baker
Started Knead & Co with one deck oven and a ten-year-old starter; still on the early shift most mornings.
Chloé MartinHead Pastry Chef
Grace LintonCake Designer
Jess OkoroHead Barista
Amara ColeCafé ManagerCareers
Most of our bakers started in one role and grew into the next. Scroll the path.
Week one
A proper welcome: a buddy, a clear plan and time to learn how we do things at Knead & Co.
First months
Funded training and protected learning time, with experienced bakers to learn from.
Year one
Take on more: new skills, your own customers and a real say in how we work.
Beyond
Mentor new starters, lead projects or run the team. Plenty of ours started exactly where you are.
Notice
No fine, just a friendly nudge. Settle up whenever suits you: our bakers will take it from there.
⚠ Notice · Do not ignore